Named one of the fastest-growing private companies in the country by Inc. 5000 and a “Regional Powerhouse” by Nation’s Restaurant News, Vivili Hospitality Group Proprietor Skyler Reeves came onto the Prescott restaurant scene in 2015 with more than a decade of experience after helping to open dozens of venues for renowned operators in major markets like Los Angeles before embarking on his own entrepreneurial pursuit.
Spearheading the transformation of turning Prescott into a foodie town, Reeves quickly grew Vivili Hospitality Group with the launch of original concepts along with the acquisition of legacy concepts that set the standard for trendsetting dining in Prescott.Vivili Hospitality Group
Vivili Hospitality Group is the largest restaurant group in the area employing more than 150 people across six thriving restaurants, including The County Seat, La Planchada, The Barley Hound, Rosa’s Pizzeria and Taco Don’s, plus a full-service events and catering company, Hawk & Hound. With an eye toward putting Prescott on the culinary map, Vivili is not only committed to executing new concepts that deliver big-city appeal, but also breathing life into celebrated staples while maintaining the quality and charm locals and travelers have grown accustomed to.
In 2022, Vivili was recognized by Inc. 5000 as one of the fastest-growing companies in America and was named a “Regional Powerhouse” by Nation’s Restaurant News in 2021 for its exponential growth and doubling in size during the pandemic. Vivili looks to expand its concepts regionally and nationally in the coming years.