Think Food Group

Think Food Group is an effort by Chef José Andrés and Rob Wilder to change the world through food. The Group includes restaurants in multiple U.S. locations and also founded World Central Kitchen, a nonprofit organization that feeds people facing humanitarian crises around the world. The organization partners with other entities to achieve their mission to end world hunger.

The José Andrés Group of restaurants has a singular mission: To Change the World Through the Power of Food. Every endeavor is driven by the importance we place in this driving purpose as well as our core values. The diverse array of restaurants that make up José Andrés Group span cuisines and cultures, price points, and service styles. From two 2-Michelin-starred restaurants to game-changing small plates restaurants to fast-casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste. Our restaurants serve a wide variety of global cuisines, including Spanish, American, Mexican, Greek, Peruvian and beyond, each one telling the unique stories gathered by José and the José Andrés Group team through years of travel, research, experimentation and inspiration.