After earning Michelin stars at two restaurants in Sicily before his 30th birthday, Fortunato Nicotra arrived in New York City Read more...
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Emma Bengtsson grew up in Falkenberg, a small fishing village with just under 30,000 residents located on Sweden’s west coast Read more...
Jon Yao is finally fulfilling his dream of moving his Taiwanese tasting menu restaurant Kato into a bigger space. Come Read more...
An Ohio native, Ryan Ratino grew up in the northeast part of the state, the suburbs of Cleveland. It was Read more...
During the first decade of his career, Chef Gabriel Kreuther created culinary delights at Michelin-starred kitchens throughout Germany, France and Read more...
Noah Sandoval is chef and owner of Oriole, the acclaimed two-Michelin-starred restaurant in Chicago’s West Loop. With a father in Read more...
Brandon Hayato Go was born in Santa Monica and grew up in the restaurant business. His father Kunio Go owns Read more...
Our executive chef, Yohei Matsuki! Overall Ginza Onodera has a very strong distinctive traditional style. Read more...
In addition to Talent based in the state you’ve searched, many HMx Connect members are open to traveling for certain projects.
For the most comprehensive list of prospective Talent for your project, submit a brief.