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Jake Leiber

Overview

Location: New York
Bio:

Jake is chef/partner along with chef Aidan O’Neal at Greenpoint bistro Chez Ma Tante which opened a few years back to rave reviews. Chez Ma Tante received a 92 from NY Magazine, two stars and a critics pick from Pete Wells in he NYTimes and 4 stars from Robert Seitsma on Eater. After their success at Chez Ma Tante, they recently joined up with Jon Neidich from Acme to to flip Reynards inside Williamsburg’s Wythe Hotel into the new Le Crocodile.

Media

Video:

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DSE 4826 Edit 768x432
DSE 4866 Edit 768x1367

Awards & Press

Awards & Recognition:
  • James Beard Award

For the love of hospitality.

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