Overview
Celebrated Chef David Hawksworth has been at the forefront of the Canadian culinary scene since returning home after spending more than a decade in Europe, honing his talents at some of the world’s most recognized Michelin starred restaurants including Le Manior Quat’ Saisons, L’Escargot, and The Square.
He opened his first restaurant Hawksworth in 2011 which continues to earn critical acclaim, including recently being named to the “World’s Best Restaurants” by Forbes.
In the fall of 2015 Chef Hawksworth began a culinary partnership with Air Canada to design a selection of innovative, sophisticated, and Canadian-influenced seasonal signature dishes, featured exclusively on Air Canada flights in International Business Class and Signature Lounges. In 2019, Air Canada was recognized by Skytrax for offering the “World’s Best Business Class Lounge Dining”.
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